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Curry Rub
Code:CURRYRUB
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A blend of crushed and ground spices with salt for rubbing into roast joints of meat and steaks before cooking. These spices really bring out the flavour of the meat. 100g
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Garam Massalla
Code:GM001
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Garam Massalla is an aromatic spice blend containing cardamom, cloves, cinnamon, cumin, coriander, nutmeg, caraway, mace and more. Sprinkle into your curry towards the end of cooking for greater aroma and flavour. 100g
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Hot Curry Powder
Code:CP003
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Restaurant Grade curry powder blend for the more advanced curry chef. A fresh toasted and ground aromatic blend of curry spices including cumin, coriander, chilli, ginger, garlic, fenugreek, cinnamon, cloves and more. 100g
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Jamaican Curry Powder
Code:JCP001
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Slightly different from your standard Indian blend. This Jamaican Curry powder has a powerful aromatic quality enhanced with pimento/allspice and thyme.
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Medium Curry Powder
Code:CP002
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Restaurant Grade curry powder blend for the more advanced curry chef. A fresh toasted and ground aromatic blend of curry spices including cumin, coriander, chilli, ginger, garlic, fenugreek, cinnamon, cloves and more. 100g
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Mild Curry Powder
Code:CP001
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Restaurant Grade curry powder blend for the more advanced curry chef. A fresh toasted and ground aromatic blend of curry spices including cumin, coriander, chilli, ginger, garlic, fenugreek, cinnamon, cloves and more. 100g
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